INTRODUCTION
Complex Enzyme for Meat Poultry is researched and designed by WinovaBiotech with modern microbial genetic engineering technology, submerged fermentation technology, enzyme preparation group technology, and pellet granulation technology. It is designed according to the physiological characteristics of the digestive tract, fast evacuation of chyme in poultry and the type of feed raw materials of poultry.
It is high specificity, targeted compound enzyme product. The synergistic catalysis of compound enzyme components can promote intestinal health, improve feed utilization rate, speed up animal growth and raise disease resistance.
PRODUCT COMPOTENT
Xylanase, β-Mannanase, cellulase, β-Glucanase, protease, amylase, pectinase, α-Galactosidase
RECOMMEND DOSAGE
200-400g/t complete feed
FUNCTION & BENEFIT
● Supplement endogenous digestive enzymes to improve the digestibility of diet nutrients;
● Degrade non-starch polysaccharides antl-nutritional factors, break plant cell walls, release nutrients;
● Reduce viscosity of intestinal chyme, make digestive enzymes fully contact with nutrients in thediet, improve the utilization rate of nutrients digestion;
● Compound protease and low temperature a -amylase can effectively degrade resistant starch andstorage protein and other anti-nutritional factors, and reduce the feed and water stool problems in the use of new corn.
● Combined with sufficient amount of mannanase, mannan can be degraded into small oligosacch-arides, which can prevent induced immune response, save energy and improve production performance.
● Increase the dosage of non-conventional feed materials such as wheat, bran, rice bran, cottonseedmeal and rapeseed meal in the formula to reduce feed cost;
● Improve the uniformity of meat poultry, reduce the mortality rate, improve the overall productionperformance of meat poultry.
